All jobs → Partner boards

Restaurant General Manager

Burger King • Saint Paul, MN, US • published 2026-09-29 08:55:30.985839

Description

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20\-45 employees). **THE CANDIDATES WE’RE CONSIDERING MUST BE WILLING TO RELOCATE.** **Summary Of Responsibilities::** * * PROFITABILITY Has primary accountability for the restaurant P\&L and actively manages towards desired financial outcomes Reviews key P\&L lines to increase profitability for the restaurant Drives sales through proactive guest service, people development \& operations management * * GUEST Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility Manages the guest experience through operations and timely response to Guest issues Problem solves guest feedback systems to determine root\-causes and develops action plans to address issues Identifies and interacts with the community to engage the prospective guest and execute lo...

Get jobs like this daily in Telegram: @careeri_bot