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General Manager - Restaurant

Signarama-LansingEast • Ann Arbor, MI, US • published 2026-09-29 02:55:16.090560

Description

General Manager (GM) – Fast Casual Restaurant Operations $58,000\.00 \- $63,000\.00 \+ Bonus Program $3,000\.00 yearly. The General Manager is the primary operator of the restaurant, responsible for overall performance, team development, and daily execution. This role works side by side with the KM to ensure both front\-of\-house and back\-of\-house operations meet company standards. The GM owns the business and is accountable for results. Ownership and Leadership The GM is responsible for the full performance of the location, including sales, labor, costs, team development, and guest experience. This is a hands\-on leadership role that requires accountability, urgency, and consistent execution. The GM builds and leads the team, including hiring, training, coaching, and performance management. They set the tone for culture by creating an environment rooted in accountability, professionalism, and teamwork. They must actively address team friction, ensure proper onboarding, and develop strong leaders within the operation. Delegation and follow\-through are critical. The GM is expected to develop their team, not carry the operation alone. Operational Execution The GM ensures all opera...

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