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Whiskey Island Restaurant General Manager
Guest Services, Inc. • Marina, CA, US • published 2026-09-28 02:55:06.967641
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Compensation Amount: 72,800\.00 USD Annual Job Summary: The General Manager is responsible for all aspects of unit operations and floor management, including staff, food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives. The General Manager cultivates a team environment that provides exceptional customer service while directing the management team and ensuring all staff members perform at a consistently high level. The General Manager motivates, instills accountability, and achieves results to drive success in the unit. Job Description: **ESSENTIAL FUNCTIONS** * Plan, develop, and direct daily operations. Forecast and analyze sales, labor, and profit; and ensure compliance with established budget. Schedule, supervise, and participate in the operational duties specific to the unit. * Recruit, supervise, train, schedule, discipline, review, and direct the unit’s management and staff. * Maintain accounting records, daily reporting requirement, and cash control. Manage P\&L statement. * Responsible for catering planning and oversight. * Respond to customer inquiries and resolve customer complaints. * Maintain and ensure safe fac...
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