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Food Service Specialist

Intermountain Health • Saint George, UT, US • published 2026-10-07 15:03:33.287331

Description

**Job Description:** Performs a variety of food and guest service duties under general supervision. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery, cashier, food assembly, food serving, and cleaning. **Essential Functions** * Delivers and presents trays to patients using the standard process. * Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit. * Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery, maintaining required stock levels) * Performs housekeeping functions including cleaning and sanitizing surfaces, floor care, and equipment (oven, fryer, hoods). * Performs accurate cash/credit transactions according to system standards and independently resolves basic customer service issues. **Skills** * Active Listening * Coordinating tasks with others * Guest focused * Communicates clearly * Attention to detail * Follows Standard Operation Procedures * Adaptability * Detail Oriented * Prioritization * Payment Handling * Situational Aware...

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