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Food Operations Manager 1

Sodexo • Redmond, WA, US • published 2026-11-10 18:59:42.062895

Description

MicroKitchen Manager This position will lead daily micro‑kitchen operations across multiple workplace locations, ensuring each space reflects Sodexo’s hospitality and service standards. **About the job** Join a leadership role responsible for overseeing on\-site food service operations and delivering exceptional service outcomes. This position drives operational performance, financial results, and client satisfaction through effective team leadership, safety oversight, and strategic execution. **Pay Range:** $80168 per year \- $109120 per year **What’s in it for you** * Lead a high\-performing team that directly impacts client satisfaction and daily experiences. * Influence operational excellence through hands\-on leadership and strategic planning. * Manage high\-volume dining operations with visibility across service, safety, and financial outcomes. * Champion sustainability, culinary quality, and continuous improvement initiatives. * Partner closely with clients to strengthen relationships and deliver on contractual commitments. * Gain professional growth through ownership of operations, people development, and long\-term planning. **What you’ll bring** * Experience leading, trai...

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